After 2 weeks worth of being sick I finally left the house and bought food.
For myself.
That I didn't have to cook.
I didn't think the old man would try the goat curry, chicken tikka masala and mango milkshake anyway. The only thing I wouldn't get again is the goat curry, especially after looking online and finding a few links to "goat curry" that take me to a mutton curry recipe. I probably wouldn't know goat meat from mutton in a curry anyway, it's too spicy. I don't like this particular recipe, or the bones, or what looks like three bay leaves in one serving of it. Besides, she just smiled when I asked where you get goat meat around here.
Come to think of it, there is NO meat raised commercially in San Diego, not even eggs or chickens or a dairy anymore, everything is trucked in frozen, or refrigerated. The water is so expensive, not too many crops are grown here either. Betcha locavores are far and few between here.
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